Brazilian Bourbon Santos - Green
Wake up to beautiful mornings with Brazilian Bourbon Santos– Green coffee. This is one of the finest coffees exported from Brazil having sweet character, moderate acidity and intense aroma. The name ‘Bourbon’ is the tree variety and ‘Santos’ is the port of export. It creates a lively cup of coffee with unforgettable taste.
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Colombian Supremo - Green
Supremo beans are larger than other coffee beans from Colombia and the name itself signifies the top class Colombian coffee available. The coffee beans are washed with water after a fermentation of 24 hours and then beans are dried under direct sunlight and covered during the night and when raining. The Colombian coffee beans have been recognized worldwide for a very distinctive taste. Colombian Supremo–Green (unroasted) coffee beans create a rich, smooth and sweet tasting coffee with a subtle nutty flavor and of course, the overwhelming complex aroma.
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Colombian SWP Decaf - Green
Colombia's best coffee decaffeinated using the ultra modern Swiss Water process to virtually eliminated all the caffeine without sacrificing the coffees natural taste characteristics.
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Ethiopian Harrar - Green
Beautiful large coffee beans that have an overwhelming earthy * chocolate aroma and a deep hearty taste.
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Ethiopian Sidamo - Green
Sidamo offers a full rounded mouthfeel and lower-toned fruit notes - peach, apricot, orange and raspberry.
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Ethiopian Yirgacheffe FTO - Green
This coffee has notes of Citrus and melon, it is clean, sweet, delicate.
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Guatemalan Antigua - Green
This coffee comes from the best growing area in Guatemala. It's well balanced, with soft acidity and incredible flavor combinations including a little bit of dry cocoa taste in the background.
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Guatemalan MWP Decaf - Green
Guatemala's best coffee decaffeinated using the ultra modern Mountain Water process to virtually eliminated all the caffeine without sacrificing the coffees natural taste characteristics.
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Hawaiian Kona Fancy "Captain Cook" - Green
100% Genuine Hawaiian Kona. This world famous coffee will send you in to raptures.
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Indian Cherry Robusta AA - Green
There is just something about an invigorating cup of coffee that can make even the worst day seem just a little brighter. Indian Cherry Robusta AA – Green coffee is primarily for use in espresso blends as it creates exceptionally thicker crema. The beans are of really high quality from India. It creates a vibrant cup of coffee with slightly nutty flavor.
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Java Estate Pancour - Green
This coffee has a cocoa, nutty aroma. With a medium and exceptionally smooth body, is has a light and delicate nutty flavor with many high notes.
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Kenyan AA - Green
Kenya is in a class by itself. Bright and hearty, with a bold citrus flavor. It hits your whole tongue at the same time, refreshing and not overpowering. It's a full-on taste experience without being heavy.
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Mexican Fino Altura - Green
There is just something about a refreshing cup of coffee that can make even the worst day seem just a little brighter. High grown in the volcanic soil of the Coatepec region of Mexico, the Mexican Fino Altura – Green (unroasted) coffee beans are admired by the coffee lovers for creating a well balanced, smooth and sweet taste with a hint of milk chocolate. The coffee offers a wonderful aroma coupled with a clean finish and medium acidity.
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Nicaragua SHG Angelina Estate - Green
This SHG (Strictly High Grown) Jinotega coffee comes to us from the Angelina Estate.
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Panama Boquete SHB - Green
Panama Boquete SHB - Green (unroasted) coffee beans stand to please coffee lovers every where. Grown in the famous Boquete valley in the northern mountainous region of Panama, this coffee is full bodied, sweet and low in acidity. The coffee allows you to experience a lively flavor, intense aroma with clean fruity notes. Panama Boquete beans are SHB (Strictly Hard Bean), meaning they are grown at altitudes over 4500 feet. The high altitude decelerates the maturity of the beans, keeping them denser and locking the rich flavor inside. So this is the coffee you can count on for consistent good taste.
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Papua New Guinea - Green
If you are looking for fruity and nutty notes to your brew, then Papua New Guinea coffee is a wonderful choice to make. The coffee is in high demand for its amazing taste as the plant itself, originally was transplanted from the Jamaican Blue Mountains, where the world's most desired coffee is grown. Cultivated at a high altitude in rich volcanic soil, Papua New Guinea – Green (unroasted) coffee beans create a distinct aroma, medium body with pleasant acidity. The fruity and nutty tones result in a delicious and addictive flavor, offering an absolute delight to your taste buds.
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Peru SHB EP FTO - Green
This Peruvian coffee is SHB (Strictly Hard Bean) and certified fair trade and organic. It offers a medium body and a sweet round cup.
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Yemen Harazi Mocha - Green
Yemen Mocha is a remarkable coffee in the traditional, dry processed style. This batch from the Harazi region has the following tasting notes: fruit, juicy, honeyed, berries, lemongrass, chocolate
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Zimbabwe #53 - Green
A very rare offering that not too many can get a hold of. This flavorful coffee is truly exceptional. Full-bodied, smooth, deep and earthy
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