• Brushed stainless steel finished body over a black enamel painted steel frame.
• Water reservoir removable from top of machine after removal
• of water reservoir cover - there is a metal bar on top of water
• reservoir. This bar sits horizontally along the top of
• the reservoir and also holds two hoses - the longer
• hose is the intake hose with a particle filter on the
• end and the short hose which ends at the metal bar is
• the air release valve exit tube. If you purchase the
• optional water softener, the particle filter needs to be removed
• from the longer hose.
• Low water reservoir cut-off:
• when water reservoir is near empty, the cut-off switch
• will not allow power to the heating element nor the
• pump. This avoids costly damage.
• Brass boiler capacity: ~225cc.
• Brass boiler is located directly over the brass grouphead.
• Brass filter handle with plastic grip.
• Gauge on front panel reads temperature range of boiler and
• allows user to find right temperature for the coffee grind at
• hand. This feature also allows for achieving repeatable
• results.
• Slide out drip tray made of plastic for easy cleaning
• (please note drip tray cover is part of machine. Front
• portion of pull out drip tray is in brushed stainless
• steel.
• Three selection switches: power on/off, espresso extracting, and coffee/steam mode.
• Vent in top rear of machine allow heat near water reservoir to escape.
• Blue lights indicate power, heating, and no water (lights from left to right).
• Three-way solenoid valve allows the immediate removal of the
• filter handle when the espresso extraction is completed. The
• three way valve also allows the user to backflush the
• grouphead.
• Swivel based steam wand allows easy rotation of
• steam wand over steaming pitcher (recommended 20 oz or
• less) on counter or placement over drip tray.
• Frothing aid attachment makes it easy to froth milk for cappuccinos.
• It is not recommended to remove this attachment to steam
• milk as the wand will be too short.
• Passive cup warmer on top with guardrail.

Specifications:

• Measurements: 10 1/2" W x 14 1/4" H x 12 3/8" D.
• Water tank: 2 liters.
• Bodywork: Brushed Inox Steel.
• Recommended tamper size: 57mm
  
• Weight: TBD lbs.
• Voltage: 120V.
• Power: 1200W.
• Pump Pressure: up to 16 bar (only 9 bar is needed to make espresso).
• Coffee thermostat: 100º.
• Steam thermostat 140º.
• Steam pipe protector so one does not burn his/her fingers when touching the steam wand.
• Coffee solenoid: no drip.
• No water in reservoir warning light: auto stop of heating element and pump to avoid burnout.
• Accessories Included: filter handle with dual spouts, single
• cup 57mm filter basket, double cup 57mm filter basket, plastic
• tamper (57mm), pod filter basket, instruction manual and
• quick start guide.
• Warranty: One year parts and labor limited to manufacturer's defect.